Provencal Vegetable Tian
This dish is a great way to use the glut of summer vegetables currently available. The vegetable Tian is
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Vegetarian
yum…Wild Garlic – ail l’ours
Wild Garlic in the spring. Taking walks around the Haute Savoie are truly wonderful. The breathtaking views, fresh air, mountain
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Crozets – A Savoie Pasta
The Savoie region has its’ own speciality pasta called Crozets. These are small pieces of pasta typically flat and square.
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Fondue Savoyarde
The origins of the cheese fondue can be found in Switzerland, France (Rhone Alps) and Italy (Piedmont and Aosta Valley).
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