French meat cuts

French meat cuts are somewhat different from their English counterparts but I think I’ve worked them out now, so I thought I’d share my findings. One of the things I love about living in France is that the Boucherie is very much a thriving business in most high streets in towns and villages.

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Baking with Cheese My top 5 recipes

It would be hard to live in the Haute Savoie in France and not love cheese. Luckily I’m a lover of cheese and baking! I’ve put together some of my favourite recipes from Taste of Savoie using cheeses from this region.

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Six Things To Do in Chambery

Having lived in the Haute Savoie region for over ten years I thought it was high time to visit Chambery the capital of the Savoie region.  I enjoyed my day of discovery and have created Six Things to do in Chambery which I enjoyed on my day trip!

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Vina Annapurna, Les Gets

Now we have another new gastro restaurant in Les Gets! Vina Annapurna which opened at the end of the winter ski season 2018.  It’s open for summer too and I got my chance to try it!  The restaurant scene in Les Gets continues to evolve in a good way and the Vina Annapurna is a great addition.

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One Night in Sarlat

Sarlat, what a gorgeous medieval town.  I had time to enjoy a quick stopover in Sarlat la Caneda on my latest road trip from the Haute Savoie to the beautiful South West region of France.  I’ve been wanting to visit for a while and these beautiful cobbled streets with their tall old stone buildings didn’t disappoint. I stayed at Le Glacier and my room which was huge was No.1 looking out over the square – Place de Liberté. 

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Hanoi, Vietnam

Hanoi Street Food Tour – The first thing we did was take a food tour – one of my favourite things to do and a great way to discover the culture and vibe of a new place. I booked a private morning tour with Hanoi Street Food Tours. We took a taxi and met at their offices downtown. What a great street food tour! we met our lovely friendly guide Loan who then spent the next few hours proudly guiding us through our introduction to Vietnamese food.

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Les Palettes, Annecy

I know I say this everytime I visit Annecy but it really is true…this is a wonderful and interesting medieval town with so many great places to discover, shops to visit, galleries to see and historic sites to enjoy.  Not to mention the absolutely stunning freshwater lake surrounded by mountain scenery.  Apart from all of these reasons to visit, there is a plethora of fabulous restaurants and cafes to eat in!  So my latest find is Les Palettes and this is no ordinary restaurant/cafe, it is also a concept store and those who know me well will know that a melange of shopping and eating is my idea of heaven!

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Les Cocottes, Christian Constant

Les Cocottes by Christian Constant is conveniently situated at The Casino on the border of Switzerland and France just outside Saint Julien-en-Genevois.  It is open 7 days a week and has easy parking.  So, they are the practical reasons … The real reason is that this restaurant serves great food at good prices in a really good modern, light and spacious space with a brasserie style.  From May to September the outdoor terrace which offers shade and faces the Jura is a very convivial place to dine.  Et voila so many reasons to give it a try!

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A Fabulous Bangkok Food Tour

This Bangkok Food Tour was a tour I was looking forward to and it really lived up to my expectations.  A trip of discovery and a food adventure through the Thonburi District of Bangkok and the hidden canals.

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Five Ways with Reblochon from The Taste of Savoie Kitchen

Five Ways with Reblochon – I’ve put together 5 recipes from my Taste of Savoie blog all using the wonderful, versatile and well-known cheese from this region – Reblochon. *Reblochon cheese gained AOC status in 1958 and was first produced in the Thônes and Arly valleys, in the Aravis in the Haute Savoie.

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