french cooking Archives - Taste of Savoie

Savoyard Kringle

Baking-breads Cheese local produce Reblochon Recipe

Savoyard fusion Estonian Kringle

May 30, 2015February 15, 2018 Caro 2 Comments Alps, Bacon, bread, bread recipe, cheese, Cook, Estonian Kringle, food, France, french cooking, French cuisine, french food, Fromage, Haute Savoie, jambon cru de Savoie, kringle, reblochon, reblochon cheese, recipe, savoury bread, Savoyard, taste of savoie

As promised in my last post here is a recipe that I have adapted to create a Savoyard fusion Estonian

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French Onion Soup - Soupe a l'oignon Lyonnaise

Apero, Starters & Snacks food traditions local produce Reblochon Recipe

Fusion Savoyard French Onion Soup – soupe à l’oignon à la lyonnaise

March 15, 2015October 9, 2018 Caro 3 Comments cheese, chignon wine, Cook, food, France, french cooking, French cuisine, french food, french onion soup, french recipe, Fromage, Haute Savoie, Lyon, Onion, onions, reblochon, reblochon cheese, recipe using onions, Rhone Alps, Rhône-Alpes, Savoie, Savoyarde, soup, soup recipe, soupe à l'oignon à la lyonnaise, taste of savoie, wine

I could ‘virtually’ smell this delightful soup whilst still in the research stages, that is how powerful the flavour of

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