Fête du Reblochon in La Clusaz

Cheese, glorious cheese…is revered in this part of France and none more so than the well known Reblochon cheese. Hailing

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The French Alps in Summer…

It’s been a while since I posted on my blog and I’ve been missing it.  After a busy time lately, I’m

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Savoyard fusion Estonian Kringle

As promised in my last post here is a recipe that I have adapted to create a Savoyard fusion Estonian

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Fusion Savoyard French Onion Soup – soupe à l’oignon à la lyonnaise

I could ‘virtually’ smell this delightful soup whilst still in the research stages, that is how powerful the flavour of

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L’Observatoire, Monnetier Mornex – Top of the Saleve

Since moving to this beautiful region of France in 2008, I have enjoyed walking on the Salève, and enjoying the amazing

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Apero time in France!

Apero time is a very serious time of day in France!  This can be taken at midday just before lunch

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Fromagerie et caves Joseph Paccard in Manigod

That glorious smell, synonymous with the Haute Savoie hits you before you ever see a cheese roundel…We enter the Caves

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La Bergerie de Plan Praz, Chamonix, Haute Savoie

Now this was a dinner with a difference! A dinner Spectacular! La Bergerie Restaurant is situated at 2000m this is

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Palace Beach Restaurant at Le Palace de Menthon St. Bernard, Lake Annecy

*UPDATE* – revisited summer 2015 and it’s just as good.  New menus, same fusion and innovative ideas and wonderful ambiance. What

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Ferme Auberge de Fréterolles, Morzine, Haute Savoie

When I set off on a summer hike in the Lac Mines D’or area of Morzine, I did give some

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