Reblochon Chaussons

Reblochon from the Haute Savoie is such a versatile cheese. Chaussons are little pillows that are normally filled with apple, so here is an adaptation, great for apéro time. The word chaussons in French is slippers too. Maybe the association with food is comfort!

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Cheese Fondue Savoyarde

A traditional Cheese Fondue The origins of the cheese fondue can be found in Switzerland, France (Rhone Alps) and Italy

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